HE XIANG SI YE
Because peanut oil unsaturated fatty acids compared to other cooking oils at high temperatures is the most stable, fried least easily denatured or decomposition, the formation of harmful substances. So peanut oil is the healthiest way to fry things. And peanut oil has the unique flavor of peanuts, fried things are very attractive.
Our lives, food additives are everywhere: pickles with coloring agents, jellies with preservatives; an ice-cream containing 16 kinds of food additives, a bag of instant noodles in 14 kinds of ...... According to media reports, regardless of whether it is directly added, or indirectly added, we probably have to eat into the eighty or ninety kinds of additives every day.